A Middle Eastern dish of rice, lentils, and fried onions with a warm spice palate.
Month: November 2018
Instructions and proportions for making endless variations of delicious homemade granola.
Sweet and gingery marinated tofu. Bake it and serve over rice, or saute it as part of a stir fry.
This is, as far as I can tell, the best lacto-vegetarian lasagna.