Customizable Granola

Instructions and proportions for making endless variations of delicious homemade granola.

Tofu Teriyaki with Bok Choy

Sweet and gingery marinated tofu, baked and served over rice.

A hearty and flavorful stew with a warm spice palate.

Browned and spiced cheese in a creamy tomato sauce.

Exactly what it sounds like – chickpeas, onions, and feta coated with pesto.

Avocado, black bean, corn salad with a tangy/citrusy/spicy dressing.

Just a basic, spicy vegetarian chili.

If you like pickles, and you also like sour cream, then you’ll probably like this.

Thinly-sliced potatoes layered with cheese and baked in a cream sauce.

Chickpeas, apples, and raisins cooked with Indian spices – hardy, but also sweet.